Pork Ribs with BBQ Sauce

Written By Erin Jones

Juicy, tender pork ribs slathered in smoky BBQ sauce make for a deliciously messy, yet satisfying meal.

Prep Time: 15 mins

Cook Time: 2 hrs

Serves: 4

INGREDIENTS

  • 1 rack of USA-style pork ribs

  • 1 cup BBQ sauce

  • Salt and pepper to taste

METHOD

  1. Preheat oven to 150°C.

  2. Season ribs with salt and pepper, place in a roasting pan.

  3. Roast for 2 hours, brushing with BBQ sauce every 30 minutes.

SUGGESTED SIDES

Coleslaw, corn on the cob

GARNISHES

Fresh parsley

DRINK PAIRINGS

IPA, cola

Erin Jones
Previous

Mince & Veggie Cottage Pie
Next

Lamb Chops with Garlic & Rosemary