Beef and Veggie Stir-Fry

Beef
Written By Erin Jones

This quick and colorful beef and veggie stir-fry is packed with flavor and perfect for a busy weeknight.

Prep Time: 10 mins

Cook Time: 10 mins

Serves: 4

INGREDIENTS

  • 500g pack beef strips

  • 1 red capsicum, sliced

  • 1 zucchini, sliced

  • 2 tbsp soy sauce

  • 1 tbsp oyster sauce

  • 2 garlic cloves, minced

  • 1 tbsp olive oil

METHOD

  1. Heat olive oil in a pan, sauté garlic and beef strips until browned.

  2. Add peppers and zucchini, stir-fry for 5 minutes.

  3. Stir in soy sauce and oyster sauce, cook for 2 more minutes.

SUGGESTED SIDES

Jasmine rice, stir-fried greens

GARNISH

Sesame seeds

DRINK PAIRINGS

Riesling, pale ale

Erin Jones
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